This class features 5 bright and sweet & savory recipes that are perfect a summer day or night.

Students will learn to make the following recipes: 

• Watermelon, Feta, and fresh Mint salad

• Vegetable kebabs 

• Roasted Rosemary Potatoes

• Basmati rice flavored with cumin

• Grilled peaches with honey   

Cost: $125 per person
Duration: 2 - 2.5 hours
To register email, exploreculinaryarts@gmail.com