This class features 5 bright and sweet & savory recipes that are perfect a summer day or night.

Students will learn to make the following recipes: 

  • Watermelon, Feta, and fresh Mint salad

  • Vegetable kebabs 

  • Roasted Rosemary Potatoes

  • Basmati rice flavored with cumin

  • Grilled peaches with honey   

Cost: $125 per person
Duration: 2 - 2.5 hours
To register email, exploreculinaryarts@gmail.com