In this class, students will prepare 4 recipes that are sure to be a crowd pleaser in October! 

cauliflower & sweet potato curry

curried cabbage w/green English peas

basmati rice w/a medley of three onions

apple chutney - sampled with naan bread

Duration: 2 hours
Cost: $125 per person
To register email, exploreculinaryarts@gmail.com or call 888.882.8779