A food lover's haven, Fisherman's Wharf boasts some of the best dining in the world. Chef Tony will teach you a few of our favorites, that include:

- the infamous clam chowder
- avocado pear salad w/Dungeness crab
- dessert crepe

Duration: 2 hours
Cost: $125 per person
To register, email to exploreculinaryarts@gmail.com or call 888.882.8779