This class is protein packed with tofu & tempeh curries that are sure to be a crowd pleaser. 

The menu consists of (3) three delicious recipes: 

  • Alloo Tofu Mutter (potato, tofu and green pea curry)
  • Scrambled Tofu (tofu scrambled with onions, mushrooms, and bell peppers)
  • Tempeh Mutter Keema (curried tempeh with onions, tomatoes, garlic, and green peas)

Dishes sampled with Basmati rice.

Cost: $125 per person
Duration: 2 hours
To register email, exploreculinaryarts@gmail.com