In this class, we have paired all-star favorites from Vietnamese, Filipino, and Chinese cuisine for a Spring time menu that is sure to please your family & friends!
Cold/ spring rolls - vegetable, tofu and shrimp spring rolls with a dipping sauce
Vegetable & Tofu fried rice (students will learn to make jasmine rice in the process)
Turon - fried plantain and sweet jackfruit egg roll, sampled with ready-made coconut ice cream!
Duration: 2+ hours
Cost: $125 per person
To register, email firstname.lastname@example.org or call 888.882.8779