Join us for an evening in Italy! Students will learn to make the following:

a colorful Panzanella salad

a lemony chicken Piccata 

a decadent lip-smacking Fettuccine Alfredo

and, pears poached in a saffron syrup!

Duration: 2 hours
Cost: $125 per person
To register email, exploreculinaryarts@gmail.com or call 888.882.8779